What you need:    6 oz. coarsely ground coffee beans 6 cups cold water   How to make it:   In a large container, combine coffee beans and water. Make sure all the coffee beans are covered and saturated.  Cover and allow to sit overnight, 24 hours is ideal. You can store it in...

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Keeping the vampires away…garlic-style

Moda Food's Garlic-style Recipe Keeping the vampires away is a throw-way-back to an old IG post, and it seemed like a good time to blog it, given this being the season of ghouls, goblins, and vampires.   Garlic is a huge hit around here, and...

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Grandma Nelson’s Hungarian Goulash

I found another hidden treasure of my mom's in my recipe book. I have had this for years, never having cooked it myself. When I flipped the recipe over and read the back a few days ago, I found another hidden gem. My mom had...

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Mom’s Raisin-Cranberry Chutney

Mom's Raisin-Cranberry Chutney (Paleofied) | Moda Food This time of year is the best, with the crispness of the air, the changing of the foliage, (or at least what I see posted by my friends who live somewhere other than Southern California ;)), the pumpkin spice everything and...

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Perfect Paleo Burger

I was seriously craving a Perfect Paleo Burger yesterday. This recipe was soooooo good. The bonus? Those fried thing-a-ma-jigs (that is an industry term) on top are parsnips and I happened to have some that I needed to use. I didn't make the fancy avocado...

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Berry Lemonade ACV Drink

Berry Lemonade ACV Drink. You’ve most likely already heard about the amazing powers of Apple Cider Vinegar. From helping weight loss to preventing heartburn. From boosting energy to stabilizing blood sugar (really awesome for Type 2 diabetics!!!). From preventing tumors to lowering blood pressure. It’s...

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